Willetton cool room repairs

Grocers, butchers and cafés around Southlands Boulevarde, plus food businesses in Willetton's light industrial pocket, rely on walk-in cool rooms. Sam Celesti repairs them himself.

  • ✓ About 11 km from the Perth CBD
  • ✓ ARCtick licensed: AU55592
  • ✓ 20+ years commercial refrigeration
  • ✓ Fixed quote before any work

Cool room down in Willetton?

We respond fast. Your stock can't wait.

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A local cool room technician for Willetton

If you need cool room repairs in Willetton, Sam Celesti is the person who answers the phone and the person who turns up. He has more than 20 years in commercial refrigeration, holds ARCtick licence AU55592, and works for shop owners, food producers and hospitality venues across the suburb. Willetton is about 11 km from the Perth CBD, sitting between Canning Vale and Leeming, and is well inside his regular area. You get a free phone assessment of the symptoms and a fixed price before anything is touched.

Southlands, the side streets and the industrial pocket

Most of Willetton's commercial refrigeration is clustered in a few places. Southlands Boulevarde, the suburb's main shopping centre, brings together a supermarket, specialty food shops, a butcher, bakery counters, cafés and takeaway outlets. Smaller neighbourhood strips spread through the residential streets add delis, pharmacies and lunch bars. Then there is the small light industrial pocket, where caterers, food wholesalers and trade businesses work out of warehouse units.

Willetton also has a strong mix of Asian grocers, dumpling and noodle makers, and specialty importers. Those businesses tend to carry a lot of frozen stock: seafood, dumplings, buns, meat cuts and frozen vegetables. The equipment that goes with them includes:

  • Walk-in cool rooms for vegetables, tofu, sauces and drinks.
  • Freezer rooms for bulk frozen goods and seafood.
  • Chest and glass door freezers lined up along the shop floor.
  • Butcher and deli cabinets with serve-over displays.

Faults Sam regularly finds in this kind of setup include freezer room evaporators packed with ice, door heaters that have failed so the seal freezes and tears, condenser fans seized from dust and grease, and controllers set colder than the system can manage in a warm shop.

A deli with glass door drinks fridges, a dairy display fridge and shelves of dry goods
Delis and grocers run banks of fridges.

When a shop full of freezers cooks itself

The local angle in Willetton is heat inside the shop. A self-contained chest freezer or glass door freezer has its own small compressor and condenser, and every one of them dumps heat straight into the room it sits in. Line up a dozen in a modest grocery tenancy and they can add as much heat as a commercial oven. The air conditioning falls behind on a summer afternoon, the shop warms up, and every unit then runs longer, which adds yet more heat.

That is bad news for the walk-in too. Where the cool room condensing unit is mounted inside, above the ceiling or in a back store, it draws in that same warm air. Its head pressure climbs, its capacity drops, and the room drifts above its set point when the shop is busiest. Plug-in freezers fail early in this environment as well, usually with tired compressors or blocked condensers.

Sam looks at the whole room rather than the one unit that alarmed. Sometimes the fix is a cleaned coil and a fan motor. Sometimes it is moving a condensing unit outdoors, adding ventilation, or spacing out the freezers so they are not breathing each other's exhaust. He explains the options and the fixed cost before you choose.

What to do before Sam gets to you

First, give the plant some air. Prop open a back door or a store room door near the condensing unit, and switch off any heater or oven you do not need near the cool room. If a plug-in freezer is clearly failing, unplug it once its stock has been moved, so it stops adding heat.

Next, consolidate. Move frozen stock from the warmest unit into freezers that are holding temperature, and keep the walk-in door shut between trips.

Finally, check your chilled lines with a probe and write down the readings and times. FSANZ guidance says potentially hazardous food belongs at 5°C or colder. Food that has spent under 2 hours between 5°C and 60°C can be chilled again, food at 2 to 4 hours should be used straight away, and anything past 4 hours is discarded.

Shop floor units are handled through our commercial fridge and freezer repair service, and a scheduled service visit keeps condenser coils clean before summer. If a room keeps losing gas, ask about leak finding and regassing. For a fuller picture of common faults, read about cool room repairs around Perth.

How fast can Sam get to Willetton?

Call 0417 253 338 and Sam will give you a real arrival time for Willetton based on where the van is right now. Breakdowns with stock at risk go to the front of the queue.

Sam was an absolute gem, he came to repair my cool room in a timely manner knowing that it was quite urgent. His workmanship was impeccable, cannot recommend him enough.
el D · Google review, 20 Dec 2023
Sam Celesti checking an underbench fridge in a restaurant kitchen

Who turns up

Meet Sam Celesti

Sam is the lead technician at Commercial Refrigeration Perth, with more than 20 years in commercial refrigeration across restaurants, supermarkets, medical sites and industrial plant. He is ARCtick licensed (AU55592) and the work is done by his own team, never a subcontractor.

"Definitely the most reliable cool room tech in WA."Trey Hoeft, Google review
Call Sam on 0417 253 338
Google Reviews

What Perth businesses say about Sam

5.0from 14 Google reviews
Read all reviews on Google
  • Rachelle PerryAugust 2026
    Sam was amazing. Not only knowledgeable but professional & efficient with fixing our ice cream cabinet. Highly recommend!
  • Aaron LJune 2026
    Sam and team were amazing. We had an emergency breakdown with our walk in fridge. He came and fixed it with hardly any notice. He was very clear and transparent throughout the whole process. Really appreciate your work team. Keep up the good work.
  • Olivia ScottJune 2026
    Sam came out to us today on an emergency call out. We can’t thank you enough! We had to close the restaurant due to this issue and his prompt response has allowed us to fix the issue. I would highly recommend using this company and thank you again!!
  • Melissa BoogsJune 2026
    Sam came out to repair my commercial cool room, really happy with the job done got me up and running again! Highly recommend him and his team
  • Megawatts KillbeeApril 2026
    Excellent service from Commercial Refrigeration Perth. Sam came out and fixed everything quickly and professionally. He was friendly, knowledgeable, and made sure everything was working properly before he left. Really appreciated how smooth and stress-free the whole process was. Highly recommend Commercial Refrigeration Perth, especially Sam, for reliable and efficient service.
  • Matt HollandOctober 2024
    Sam responded to our service request on the day of the call, he was knowledgeable, friendly and accommodating. Excellent service all around.
  • el DDecember 2023
    Sam was an absolute gem, he came to repair my cool room in a timely manner knowing that it was quite urgent. His workmanship was impeccable, cannot recommend him enough.
  • Trey HoeftNovember 2023
    Definitely the most reliable cool room tech in WA.
  • Doug BesterJuly 2023
    Sam and his crews were a delight to have on the property and did a great job. It all went on schedule and we are very happy with the result.
  • Big T's ItalianApril 2023
    Sam went above and beyond my expectations in designing and installing our cool room. They were organised and very efficient in the install process which took a lot of stress off my shoulders.

Frequently asked questions

Our grocery shop near Southlands has a row of chest freezers and the shop gets hot. Can that hurt the cool room?

Yes. Every plug-in freezer pushes its heat out into the shop, and if the cool room condensing unit draws air from the same space it has to work in that warmer air too. Sam can measure what is happening, check the condenser and tell you whether better ventilation or moving a unit will fix it before he quotes any repair.

Do you repair the glass door freezers and display chillers on the shop floor, or only the walk-in?

Both. The walk-in cool room, freezer room, glass door merchandisers, chest freezers and serve-over cabinets are all part of the same visit if you need them looked at. Sam quotes each fix separately so you can decide what gets done.

We run a small food business in the Willetton light industrial area. Is that inside your area?

Yes. Willetton is about 11 km from the Perth CBD, right beside Canning Vale, and the whole suburb is inside the area Sam covers. Call him for a free phone assessment and a real arrival time for that day.

Our freezer room alarm goes off at night and then clears by morning. What could cause that?

A room that warms overnight and recovers usually points to a defrost cycle that runs too long, a heater or termination fault, or a compressor tripping on heat and resetting. Sam reads the controller history where it has one and checks each of those before suggesting a fix.

Your Cool Room Won't Fix Itself. Neither Will Waiting Until Monday.

0417 253 338

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